Meal Planning Made Simple: Week 9
I hope everyone had a wonderful weekend! We had the best day outside on Saturday celebrating the sunshine and the Spring that's almost here. Yesterday was cold and rainy but we still had such a wonderful day celebrating Easter with family! My little bunnies were oh so excited to see that the bunny had brought treats and the nursery at my Dad's Church had a train table. Holidays are so much more fun now that Wells and Tagg are old enough to get surprised! I just wish we had managed to get a few pictures. It's just so hard when we're tag teaming the babes to get any family pictures. The rain didn't help our cause either. Are y'all good about getting snapshots of important events or holidays?
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Bottom line, I ate too much this weekend and our house is over-stocked with sugar so this week's menu is on the lighter side. Momma needs to start getting ready for pool season.
| Grilled Chicken Stuffed with Basil & Tomato | Chinese Chicken Salad with Ginger Dressing | Sauteed Shrimp with Arugula and Tomatoes | Vegetarian Black Bean Quesadillas | Barbecue Chicken Pizza |